Extra Virgin Olive Oil
Cretan quality
12
size
The highest quality oil, with a bright rich flavor and a golden green color. Only undamaged, ripe, manually harvested olives are used for the extraction. The oil is made by cold pressing. And this means that all the valuable vitamins and acids remain intact.

The acidity of Extra Virgin does not exceed 0.8%.

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Extra Virgin Olive Oil
1l / 33,81 fl oz
16
The highest quality oil, with a bright rich flavor and a golden green color. Only undamaged, ripe, manually harvested olives are used for the extraction. The oil is made by cold pressing. And this means that all the valuable vitamins and acids remain intact.

The acidity of Extra Virgin does not exceed 0.8%.

Read More
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